There are lots of food recipes you can have with the meat of a lamb. You can have delicious side dishes and main dishes with it. You can make different dishes from chops to roasts and even to kebabs as there are many lamb recipes. But I must say lamb is very tasty meat for which you can eat lamb in many different dishes.
You can make your time special with family by simple methods of cooking delicious lamb meat. Add a little spice to the daily meat you have and get a new delicious taste. You can try different dishes with the lamb and bring water to your friend’s mouth.
Nonveg lovers, here I am today to give you the best taste of the different lamb recipes. Try the best recipe among the ones mentioned below and give your taste bud a new taste. These are yummy and delicious recipes which are easy ones to follow. So first let’s begin with with the simple and delicious lamb dishes recipes.
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Different Lamb recipes you can cook at home:
1. Irish-Style Lamb Stew:
The ingredients that you will need to have for this preparing this delicious dish are as follows.
These lamb recipes are very easy just you are to follow some of the steps if you are having all the ingredient in your kitchen, now let’s look up the recipes of this delicious Irish Style Lamb Stew.
Keep the oven pre-heated to 325 degrees. Now layer the lamb meat, onions, potatoes, carrot, and celery in a pan compatible with the oven. Add salt and pepper for seasoning each layer. After that put the meat in the pan, and cover it tightly. Now leave the mixture to get baked for an hour or two in the preheated oven. Bake it till the vegetables and the meat becomes tender. Finally, you can have your delicious Irish-style lamb stew. Pour the delicious yummy dish into two bowls and garnish it with additional parsley before serving.
This delicious lamb dish will surely water your mouth with the delicious aroma of the lamb dish.
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2. Rosemary Braised Lamb Shanks:
This is another delicious dish you can try with the lamb meat. The ingredients you will need for this dish are
Rosemary Braised Lamb recipes:
Heat oil in a pan and cook the lamb shanks until it turns golden brown on all sides. Sprinkle salts and pepper and cook for 8-10 minutes. Once the shank is cooked, you can shift it to a plate. Add onions, carrots and garlic in the left oil on the heated pan and saute for 10 minutes. Pour in the wine and add tomatoes, chicken broth and beef broth and season with rosemary and thyme. Replace the shanks to the pot and press it down. Lower the heat to medium-low and allow the dish to boil. Cover and simmer the dish for two hours until the meat is tender.
Remove the shanks from the pot and allow the juice to boil till thickened. Finally, your dish is ready. Place the shanks on the plate and spoon over the juice on the shanks. It just will look yummy and delicious which you will be unable to wait to taste.
3. Lamb Tagine:
You will need extra ingredients for this dish and also a long time to prepare and cook it. Here below is the ingredient that you need to have in the kitchen.
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Recipes of Lamb Tagline:
Put two tablespoons of olive oil on the diced lamb in a bowl and toss it. Keeping that aside, take another bowl and toss the paprika, turmeric, cumin, cayenne, cinnamon, garlic cloves, salt, ginger, and coriander and mix it well. Add the lamb to the bowl and toss it well and leave for freezing for at least 7-8 hours or overnight.
Now take a heavy bottomed pot and add oil to the medium high heated pot. Add the meat along with the carrots and onions and cook for 5 minutes. Add in fresh garlic and ginger and stir it well and cook for another 5 minutes. Now add the chicken broth and tomato paste and honey. Bring the dish to boil with a low-medium heat allowing it to simmer for an hour or two. You may thicken the tagline by adding a mixture of corn starch and water in the end.
Finally, your delicious dish is just in front of you ready to be tasted. The smell of this dish n will simply hypnotize your friends and neighbors.
4. Indian Style Lamb Sheekh Kabab :
Indian dishes are usually spicy and full of flavors. This dish is also one of a kind of Indian dishes and this dish is popularly known as Kabab. Here are the ingredients that you will need to have for making Lamb seekh kabab.
Lamb recipes of Indian Style Seekh Kabab:
Take a big bowl to mix ground lamb, onions, mint, cilantro, ginger paste and chilly paste. Add paprika, cayenne and salt for seasoning. You can also add some cumin and coriander and leave it to freeze it for 2 hours. Now take a handful of the lamb mixture and spread it in an even thickness and form it into sausages around the skewers and keep it for freezing until ready to grill.
Brush the grate with oil and arrange kababs and place it on the preheated grill and cooked for 10 minutes. Cook till it is evenly brown and there your Indian style seek kabab is ready. Give a quick bite to have the yummy delicious taste of the dish.
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5. Lamb Barley Soup:
This soup is good to taste in cold days. You can have this dish as your main meal too. You can add lots of vegetables with the lamb meat in this dish. The ingredients you will need are listed down below.
Methods for preparing delicious lamb dish:
Stir the ground lamb and onion in a large pan preheated over medium high heat. Cook the lamb until brown, and the onions are translucent. Add tomatoes, carrots, celery, barley and water and bring it to a boil. Season with chili powder and pepper. Simmer it for 45 minutes and your soup is ready.
The above mentioned are some of the best lamb recipes you can try at home. You just need to have the ingredients in your kitchen and follow the simple steps given above to have the best taste of the lamb meat. There are many other dishes you can prepare with the lamb meat. Add a little spice to your daily dish to bring smile and love gathering in your family or friends. Enjoy the best taste of the delicious lamb recipes by following the above simple steps.